true. food agency Overview
True Food Agency is a premier company based in Antwerp, Belgium, specializing in providing top-notch advertising, social media, and photography services for food businesses. With a passion for showcas... Read More
$10 – $49 number of employees
$200/hr - $299/hr hourly rate
$20,000 - $29,999 minimal budget
2002 year founded
Services
12 services offered by true. food agency
Advertising
Branding
Copywriting
Interior Design
Brand Design
Brand Strategy
Creative Writing
Marketing
Digital Advertising
Social Media
Photography
Food PhotographyReviews
4 reviews for true. food agency1: What was the objective behind your collaboration? We were looking for an agency who could help us with the rebranding of our brand Molco, already 15 years ago. Molco is an A-brand which is very well known in the Foodservice, Retail & Bakerymarket. A divers customer portfolio. We organized a pitch which was also attended by TrueAgency. TrueAgency convinced us with their proposals and understood completely what we were looking for. They developed a new branding guideline, which was complete from packaging, to fotoshoots, to POS, to logo usage,… In the meanwhile TrueAgency is our partner... Read More
1: What was the objective behind your collaboration? Building a well-known and loved A brand in fruit & vegetables from scratch. 2: What did you find most impresive about them? • Deep expertise in food marketing (quite rare) • Skills to build a brand new brand from A to Z undefined
1: What was the objective behind your collaboration? When looking for an agency we wanted to find a ‘one stop shop’. An agency with a personal approach but above all, an agency with different competences. A branding, interior and the concept experience which all have an important connection. 2: What did you find most impressive about them? What really helped us was the strategic starting point and the necessary questions in order to finalize our idea. What does the brand stands for? For which target group are we working? Where do we want to stand in 5 years? ... This led to clear choices! ... Read More
1: What was the objective behind your collaboration? The main goal is/was to create a new B2C-worthy brand which aligns our vision and core values of our firm. 2: What did you find most impressive about them? The empatht of True Food Agency was a huge added value during this process. Market research was also a huge plus! undefined
Portfolio
10 projects performed by true. food agency
Sommar is a unique project focused on creating a one-of-a-kind pop-up experience. This innovative concept aims to bring together creativity, design, and interactive elements to captivate audiences and provide a memorable experience.
The Heinz brand development + launching campaign project aims to revitalize the iconic Heinz brand and create a successful launch campaign for a new product line.
Crumbel is a project focused on launching a new product while developing a strong brand culture. The goal is to create a unique identity for the brand that resonates with the target audience and sets it apart from competitors.
Otomat is a restaurant concept development project aimed at creating innovative and unique dining experiences for customers. The project focuses on combining design, technology, and culinary expertise to create a memorable dining experience.
The Hellman's brand development and launching campaign project focuses on establishing and promoting Hellman's as a leading brand in the food industry. This project aims to create a strong brand identity and increase brand awareness among consumers.
Averbode is a brand development project that focuses on creating a strong identity for a new product or service under the Averbode brand. The project also includes the planning and execution of a strategic launching campaign to introduce the product or service to the target audience.
Tarte à moi is a brand concept development project aimed at creating a unique and memorable brand identity for a new line of artisanal baked goods. The goal is to establish a strong brand presence in the highly competitive food industry by showcasing the quality and authenticity of the products.
Hamal: Product and Campaign launching is a comprehensive project focused on creating successful product launches and marketing campaigns. With a team of experienced professionals in advertising and copywriting, we ensure that your product receives the attention it deserves in the market.
Belorta is a brand development and launching campaign project aimed at creating a strong brand identity and successfully launching it in the market. The project encompasses market research, branding strategy, and advertising campaign planning.
La Lorraine is a project focused on developing a comprehensive brand strategy and brand design for a company in the food industry. The goal is to create a strong and cohesive brand identity that resonates with the target audience and drives business growth.
Otomat: Restaurant concept development
by true. food agencyDescription
Otomat is a restaurant concept development project aimed at creating innovative and unique dining experiences for customers. The project focuses on combining design, technology, and culinary expertise to create a memorable dining experience.
Challenge
Developing a restaurant concept that stands out in a competitive market can be a challenging task. It requires creativity, market research, and a deep understanding of customer preferences and trends in the food industry.
Solution
Through advertising and copywriting services, Otomat is able to effectively communicate the unique value proposition of the restaurant concept to potential customers. This helps in building brand awareness and attracting a loyal customer base.
Impact
By providing innovative restaurant concepts, Otomat aims to make a positive impact on the food industry by inspiring other restaurants to think outside the box and create unique dining experiences. This can lead to increased customer satisfaction and loyalty in the long run.